Italian
$7.99
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This traditional Italian bread has a porous, chewy crumb with a soft crust and a dusting of flour.
Baking Details
Preheat oven to 425F. Remove bread from package and place directly on center oven rack. Bake for 12-15 minutes. Remove from the oven and serve warm.
Starter
Our starter is the signature ingredient in all of our artisan breads, and it dates back to the Gold Rush era, adding a distinctive, delicious flavor to each loaf. We are on a mission to make bread good again.
“There is no better bread.”
-Melissa from Minnesota