Italian

$7.99 Sold Out

This traditional Italian bread has a porous, chewy crumb with a soft crust and a dusting of flour.

  • Fresh bread, reimagined. Made with 3 organic ingredients
  • Originating from a 140+ year old sourdough starter
  • Ready in 12 minutes
  • Six months of freshness, guaranteed
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Made with 3 organic ingredients

Wheat Flour

Water

Sea Salt

Started over 140 years ago

Our sourdough starter dates back to the gold rush—we think our bread is the real gold.

sourdough-image

Finished in 12-15 minutes

Bake, grill, or air fry your loaf to perfection in as little as 12 minutes

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variety shown: sourdough
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variety shown: french demi

Fresh for 6 months

Our Fresh Seal™ packaging keeps your loaves shelf-stable for
half a year, with no preservatives,
and no need for a freezer.